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Puer for Beginners: An Introduction to Chinese Aged Tea

  • The Lab by Royal Coffee NY 650 Hadley Road South Plainfield, NJ, 07080 United States (map)

Puer for Beginners: An introduction to Chinese aged tea

Puer, Chinese aged tea, is one of the few fermented teas produced in China. Traditionally sourced from Yunnan Province, puer has a rich history as a widely traded good on the tea-horse roads throughout Asia. More recently, this aged tea has gained notoriety for its complexity and diversity of flavor profiles. Despite puer’s increasing popularity, this tea type is still largely shrouded in mystery in the Western world. This class will cover everything from puer’s processing to its preparation.

This class is free and open to the public

Please RSVP by emailing:


Please Note

This class will be held at The Lab by Royal Coffee NY

650 Hadley Rd, South Plainfield, NJ, 07080


Puer Cake 3 Shot.jpg
Earlier Event: January 10
Cupping with Royal SOLD OUT
Later Event: January 26
SOLD OUT Introduction to Roasting